The architectural bureau of Anastasia Panibratova ("Dr. Zhivago", "Beluga") has created an interior similar to a lacquered oriental box: bright, spicy, modern. The bar counter in the form of a golden dragon is framed by scarlet columns, there are images of Thai dancers on the walls, the main accent is the old chandelier of the hotel, decorated in Thai style. On the menu you can find bestsellers that have been loved by several generations of regular guests: a warm salad of crispy eggplant with lychee, a reference tom yam, a Bangkok duck, a salad of green papaya with lychee and lime sauce. Equally popular are salad with pomelo and shrimp, yellow curry with salmon and Thai eggplant, lamb with green basil and onion, crispy dorada with spices — exactly the same as in trendy restaurants in Bangkok.